Permeate Powder is a widely used dairy ingredient produced from milk or whey permeate through the ultrafiltration process. It mainly consists of lactose and naturally occurring minerals, making it an economical and functional ingredient for a wide range of food applications.

Thanks to its excellent solubility, mild flavor, and consistent quality, Permeate Powder is commonly used to improve texture, enhance flavor, and optimize production costs in food manufacturing.

Features

• Produced from milk or whey permeate
• Rich in lactose and natural minerals
• Excellent water solubility
• Mild and pleasant flavor
• Stable and consistent quality
• Suitable for various food formulations
• Cost-effective food ingredient

Applications

• Dairy products
• Milk powder and dairy beverages
• Bakery products
• Confectionery and chocolate
• Processed meat products
• Snacks
• Food and animal feed industries

Packaging & Storage

Store in a cool, dry place away from direct sunlight and moisture. Supplied in standard industrial packaging.