Permeate powder is a widely used ingredient in the food industry, produced from milk or whey permeate following the ultrafiltration process. Composed primarily of lactose and natural minerals, it is utilized in the manufacture of various food products due to its mild flavor, good solubility, and high economic value.


As a high-quality ingredient, permeate powder not only enhances the texture and flavor of products but also reduces production costs and boosts the nutritional value of many food formulations.